Town Restaurant is pleased to welcome groups of all sizes for banquet functions. We can comfortably accommodate from 20-200 for private parties. Rehearsal Dinners, family reunions, bus groups, travel and boating clubs have all had private parties in our harbor view dining rooms.

    Our banquet menus range in price and selection to please all tastes and budgets. We are also happy to prepare a custom menu to perfectly meet your needs. Town Dock Restaurant is pleased to offer our Private Label wines by the glass in addition to our full selection of beer, wine & liquor. Beverages may be hosted or offered on a cash basis if you prefer.

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    Banquet Lunch Menus

    Soup, Salad, & Sandwiches

    cupof crab bisque or fresh fruit cup

    • GRILLED CHICKEN ROLL-UP – in a flavored tortilla with Caesar Salad
    • STEAK SALAD – grilled steak over mixed greens tossed with chopped tomatoes and blue cheese

    $16.25 inclusive*

    Traditional Favorites

    freshly baked bread and house salad with fresh herb vinaigrette

    • Chicken Mulberry – boneless chicken breast over spinach with melted provolone cheese
    • Boullabaisse – traditional seafood stew; fresh fish and seafood steeped in tomato-saffron broth
    • Flounder Francaise – sauteed with lemon and butter
    • Dessert Selection

    $19.75 inclusive*

    Surf or Turf

    freshly baked bread and house salad with fresh herb vinaigrette

    • Seafood Platter – fried or boiled shrimp, oysters, flounder, and crabcake
    • Petit Crab Imperial – baked with Town Dock’s own imperial sauce
    • Petit Filet Mignon – natural glaze with wild mushrooms
    • Dessert Selection


    $24.00 inclusive*

    *All banquet menus include coffee, tea, and iced tea. 17% gratuity and 5% sales tax is included in prices listed as “inclusive”

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    Banquet Dinner Menus

    Town Dock Signatures

    cup of crab bisque, house salad or fresh fruit cup

    • Fried Oysters – a traditional favorite
    • Chicken Chesapeake – grilled boneless breast with crab imperial, saffron glaze
    • Salmon – Grilled with Caribbean BBQ Sauce
    • Pork Medallions – grilled almond-crusted pork medallions with seasonal fruit chutney
    • Dessert Selection


    $25.50 inclusive*

    Chesapeake Bay’s Best

    freshly baked bread and house salad with fresh herb vinaigrette

    • Crab Cakes – boiled or fried to perfection
    • Crab Imperial – baked with Town Dock’s own imperial sauce
    • Stuffed Flounder – with crab imperial
    • Filet Mignon – twin filets with natural glaze and wild mushrooms
    • Dessert Selection


    $30.50 inclusive*

    *All banquet menus include coffee, tea, and iced tea. 17% gratuity and 5% sales tax is included in prices listed as “inclusive”

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    Banquet Buffet Menus

    a minimum of 25 guests is required for all buffet menus

    Lunch Buffet

    Roll-Ups (In Flavored Tortilla)

    • BLT with Swiss
    • Grilled Chicken
    • Grilled Vegetables

    Salads

    • Greek Salad with Cucumber, olives and Feta Cheese
    • Fresh Fruit with Honey Yogurt Dressing
    • Homemade Potato Salad
    • Cookies and Brownies
    • Coffee and Tea


    $19.50 inclusive*

    Land & Sea Dinner Buffet

    • Warm Breads
    • House Salad Tossed with Fresh Herb Vinaigrette
    • Cucumber & Tomato Salad
    • Roast Beef, au jus
    • Seafood Creole with Fettuccini
    • Flounder stuffed with Crab Imperial
    • Fresh Seasonal Vegetables
    • Baked Potato
    • Dessert Selection


    $29.50 inclusive*

    Town Dock Buffet

    • House Salad Tossed with Fresh Herb Vinaigrette
    • Bouillabaisse
    • Roasted Plum Tomato & Asparagus Salad
    • Flounder Francaise
    • Almond and Herb Crusted Pork Loin with Fruit Chutney
    • Gulf Coat Shrimp over Fettuccini
    • Herbed Orzo
    • Fresh Vegetables
    • Assorted Desserts


    $32.50 inclusive

    *All banquet menus include coffee, tea, and iced tea. 17% gratuity and 5% sales tax is included in prices listed as “inclusive”

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